Shanghai Chuanglv Catering Equipment Co., Ltd
| Payment Terms | T/T, L/C, West Union |
| Supply Ability | 500 units per month |
| Delivery Time | Within 15 to 25 Work Days |
| Packaging Details | Standard Exporting Wooden Case |
| Material | Stainless Steel 304 & Alloy Steel |
| Heating | Electromagnetic (Induction) |
| Dimensions | 1120*720*790mm |
| Parameter | 380V/50HZ/8KW |
| Exhaustion | None |
| Purification | None |
| Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. |
| Cookable Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
| Brand Name | GREENARK |
| Model Number | CL |
| Certification | CE, CSA |
| Place of Origin | Shanghai, China |
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Product Specification
| Payment Terms | T/T, L/C, West Union | Supply Ability | 500 units per month |
| Delivery Time | Within 15 to 25 Work Days | Packaging Details | Standard Exporting Wooden Case |
| Material | Stainless Steel 304 & Alloy Steel | Heating | Electromagnetic (Induction) |
| Dimensions | 1120*720*790mm | Parameter | 380V/50HZ/8KW |
| Exhaustion | None | Purification | None |
| Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. | Cookable Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
| Brand Name | GREENARK | Model Number | CL |
| Certification | CE, CSA | Place of Origin | Shanghai, China |
| High Light | Portable Teppanyaki Grill ，Teppanyaki Grill Equipment | ||
Mobile Japanese Hibachi Table Teppanyaki Electric Grill For Beef Mutton Chicken Fish
| Product Name | Electric MobileTeppanyaki Grill Basic Configuration |
| Heating | Electromagnetic(Induction) |
| Material | Stainless Steel 304/ Alloy Steel |
| Parameter | 380V/50HZ/8KW or 220V/60HZ/6KW |
| Cooking Area | 450*400mm |
| Grill Dimension | 1120*720*790mm |
| Ventilation | Fume extratced directly to the air |
| Exhaustion | None |
| Purification | None |
| Table Decoration | No decoration/customized |
| Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. |
| Cookable Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
| Lead Time | 15 work days |
| Packaging | Standard Shipping Wooden Case |
| Brand | GREENARK/OEM |
| Certification | ISO9001-2008, CE available; CSA, UL in progress |
Why choose Chuanglv GREENARK Teppanyaki?
◇ Grill body made of German 304 stainless steel and alloy steel, heating plate made of sepcial alloy steel with thickness of 20mm, one-piece unibody, no deformation or discoloration after long time use.
◇ Amazing craft of cutting, bending and polishing by imported intelligent processing machines.
◇ Electromagnetic(Induction) Teppanyaki:
1) The circuit board material is in conformity with UL and ROHS certification, the master chip is with imported 32's DSP digital processing unit, and the 6-layered heat resistant insulative material makes the motor work for a much longer time;
2) Electromagnetic radiation is only 18k-35k, which is much lower than the European standard limit of 100k.
◇ Certification: ISO 9001-2008; CE; CSA & UL certification in process.
| Comparison Of Three Heating Methods | |||
| Heating Method | Electromagnetic/Induction | LPG | Pipeline Natural Gas |
| Regular Parameter | 380v/50hz/8kw/3-Phase | 8kw(≈18mj/m³) | 8kw(≈33mj/m³) |
| Rated Pressure | / | 2800pa±500pa | 2000pa±10% |
| Consumption | 8kwh | 0.29m³/0.6kgs/h | 0.8m³/h |
| Cooking Area | 450*400mm | φ500mm | φ500mm |
| Enlarged Cooking Area | 600*400mm | / | / |
| Temp Rising | 6min to Reach 260℃ | 15min to Reach 260℃ | 15min to Reach 260℃ |
| Temp Difference Between Real Temp & Indicator Temp | ±1℃ | ±20℃ | ±20℃ |
| Homeothermy | Good | Poor | Poor |
| Adventage | Safe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30k | Thermostat control, automatic electronic ignition device, automatic flame failure protection device | Thermostat control, automatic electronic ignition device, automatic flame failure protection device |
Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Exporter,Seller
Year Established:
1996
Total Annual:
10,000,000-20,000,000
Employee Number:
200~300
Ecer Certification：
Verified Supplier
GREENARK was founded in 1996, with a 15,000m2 production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill o... GREENARK was founded in 1996, with a 15,000m2 production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill o...
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